Category: American

We made an amazing seafood pasta topping and had to name it as such. The real secret is to use the freshest possible ingredients and not to over cook them. This makes for a dish that’s very tasty and also produced in just a few minutes. Total time to prepare this came to maybe 15 minutes in all. It was more…

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This is a great base for a dinner that says “Thank you for everything you’ve done for me”. Squid Ink Linguine Pasta is an egg noodle and a nice alternative to the every day Linguine. They’re full of flavor on their own and the dark black color is amazing. Squid Ink can be a bit difficult to find locally but easily sourced on…

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I was in the hospital for a few days and was released on Friday. I can’t drive while on Oxycodone nor do I really want to be in a car being thrown side to side and over San Francisco’s famous pot holes. It’s now Monday and I have not left the house. I’m not supposed to sit for long periods…

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Black garlic has its roots in ancient Korea around 2004 AD. It’s delicious with an amazing caramelized flavor. While many people (and Websites) claim it’s a fermented product, the reality is that it’s actually just slow cooked at 140f. At these temperatures, the cultures required for fermentation won’t survive. What you’re left with is the product of the milliard reaction…

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